Botany Mcqs :: All Aptitude Test ::

1.Which of the following is not used as food preservatives?
A. Salt
B. Sugar
C. Vinegar
D. Salt

2.The process by which amount of nitrogen remains the same in the atmosphere is known as
A. fermentation
B. carbon cycle
C. nitrogen cycle
D. fermentation

3. Spyrogyra is
A. An algae
B. A fungi
C. A protozoa
D. An algae

4.Microorganisms are
A. Unicellular
B. Multi-cellular
C. Both
D. Unicellular

5. Penicillium is a
A. Algae
B. Fungus
C. Bacteria
D. Algae

6. Malaria Is caused by
A. Protozoa
B. Virus
C. Algae
D. Protozoa

7. Rhizobium becteria
A. Help in digestion
B. Help in nitrogen fixation
C. Cause diseases
D. Help in digestion

8.Scientist who discovered fermentation is
A. Alexander Fleming
B. Louis Pasteur
C. John Mendal
D. Alexander Fleming

9. Water is absorbed by
A. Root cap
B. Root apex
C. Root hairs
D. Root cap

10.A root hair does not contain
A. Vacuole
B. Chloroplast
C. Cell wall
D. Vacuole

11.The outer covering of the epiphytic root is
A. Rhizophore
B. Osmophore
C. Pneumatophore
D. Rhizophore

12. Vivipary is the characteristic of
A. Mesophytes
B. Xerophytes
C. Hydrophytes
D. Mesophytes

13.Turmeric is a stem because
A. It grows parallel to the soil surface
B. It stores food material
C. It has chlorophyll
D. It grows parallel to the soil surface

14.———– plants have root pockets
A. Opuntia
B. Capparis
C. Banyan
D. Opuntia

15. Leaves are attached to the stem at
A. Internode
B. Nodes
C. Apical meristem
D. Internode

16. Velamen takes part in
A. Exchange of gases
B. Transpiration
C. Absorption of moisture from the air
D. Exchange of gases

17.Which plant has all roots?
A. Podostemon
B. Utricularia
C. Lemna
D. Podostemon

18.——— is the edible part of a banana
A. Epicarp and mesocarp
B. Epicarp
C. Mesocarp and less developed endocarp
D. Epicarp and mesocarp

19. Nodulated roots enrich the plant with
A. Proteins
B. Fats
C. Carbohydrates
D. Proteins

20. Bulbils participate in
A. Vegetative reproduction
B. Sexual reproduction
C. Respiration
D. Vegetative reproduction

21. Which root modification does not store food?
A. Stilt
B. Conical
C. Napiform
D. Stilt

22.————– is the characteristic of monocot plants
A. Stilt roots
B. Taproots
C. Fibrous roots
D. Stilt roots

23. Indole-3-acetic acid is the most common naturally occurring plant hormone of _______ class
A. Gibberellin
B. Auxin
C. Ethylene
D. Gibberellin

24.This hormone is not a growth inhibitor
A. Dormin
B. Abscisic acid
C. Ethylene
D. Dormin

25. ___________ is a gaseous plant hormone
A. IBA
B. Ethylene
C. Abscisic acid
D. IBA

26. A widely used rooting hormone is
A. 2,4, -D
B. NAA
C. 2,4,5 – T
D. 2,4, -D

27.The leaf defoliator utilized in the Vietnam war by the USA known as “Agent Orange” was
A. 2,4, -D and 2,4,5 – T
B. Ethylene
C. 2,4, -D and NAA
D. 2,4, -D and 2,4,5 – T

28.Transport of auxin is
A. non-polar
B. symplast
C. apoplast
D. non-polar

29.Formation of the nodule is induced by
A. IAA
B. NAA
C. IBA
D. IAA

30. This is the precursor of Indole-3-acetic acid
A. Methionine
B. Tryptophan
C. Glycine
D. Methionine


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